El Capricho is a family business located in Santoña, a small traditional fishing village with a rich history, known as the
birthplace of canned anchovy. After a quarter of a century, we are committed to providing a healthy and nutritious
product, and guarantee quality and excellence.
Sturgeon Alma, canned with Extra Virgin Olive Oil from Castillo de Canena is free from preservatives and additives. Processed by hand with maximum care and respect to the raw material.
Acipenser Baerii sturgeon loins, from young specimens, just over a year old, bred entirely in Spain, with the highest quality standards and under the premise of sustainability. More tender and tastier than the standard, consistently exquisite white meat, ready to incorporate into to other dishes, or to drink directly.
Extraordinary texture and flavour with a low GI. It is an excellent source of protein, phosphorus and Omega 3 fatty acids. Appreciated in haute cuisine for its versatility, its finely veined and juicy meat and heart-healthy properties.